Winter is a great time to indulge in rich, satisfying dishes that make the most of hearty seasonal ingredients. From creamy risottos to melt-in-your-mouth tarts, these five cosy recipes are designed to keep you feeling full, satisfied, and snug through the colder months. 

Whether you're planning a cosy evening for one or a relaxed dinner with friends, these dishes offer the perfect balance of indulgence and simplicity.

BUTTERNUT SQUASH RISOTTO

When the chilly evening sets in, a creamy risotto is the ultimate comfort food. Our Butternut Squash Risotto combines the natural sweetness of roasted butternut squash with the umami depth of brown miso. Finished with JULIENNE BRUNO Crematta for a creamy touch and topped with Burrella, it’s a celebration of quality ingredients. We loved it and hope you do too! Whether enjoyed on its own or as a side, this dish is pure comfort in every bite.

FETT'UNTA & LEEKS WITH SUPERSTRACCIA & EVOO

For a quick and nourishing lunch or snack, look no further than Fett'unta with charred leeks and Superstraccia. The toasted sourdough, drizzled with high-quality Citizens of Soil Extra Virgin Olive Oil, creates the perfect base for the charred leeks and the creamy Superstraccia. This rustic, yet refined dish is a great way to offer a touch of indulgence without the need for complicated preparation.

CHANTERELLE MUSHROOMS, SHALLOTS, CREMATTA & CHARDONNAY SAUCE

Winter is the season for earthy, hearty flavors, and nothing says winter comfort like Chanterelle Mushrooms with Shallots and Chardonnay Sauce. The rich umami of the chanterelle mushrooms is paired with sweet shallots with the addition of Crematta brings a creamy, slightly tangy richness that complements the earthy mushrooms perfectly. This dish is a wonderful choice for a cozy dinner, whether served on its own or with your favorite pasta.

TOMATO CREAM SPAGHETTI WITH SUPERSTRACCIA & BURRELLA

Winter nights call for hearty pasta, and our Tomato Cream Spaghetti with Superstraccia and Burrella® hits the spot every time. to bring you a dish that’s effortlessly indulgent. This recipe brings together the best of both worlds—bold, vibrant tomatoes, and the rich creaminess of our Superstraccia and Burrella. This dish is about balance: acidity, smoothness, and that perfect al dente bite. Every ingredient plays its part.

UPSIDE DOWN PUFF PASTRY TART WITH SUPERSTRACCIA

If you're craving something visually impressive yet incredibly easy to make, the Upside-Down Puff Pastry Potato Tart with Superstraccia is a winter dish that delivers on both flavor and presentation. The layers of tender, thinly sliced potatoes, creamy Superstraccia, and golden, flaky puff pastry make for a deliciously warm and satisfying tart. Ready in under 30 minutes, this tart is perfect for a cosy brunch, a light dinner, or as a comforting side dish for a more formal winter meal.

FINAL THOUGHTS

When the winter chill sets in, nothing compares to the warmth and comfort of a home-cooked meal. These five cosy winter recipes bring together seasonal ingredients, rich flavours, and simple preparation to create dishes that will nourish both body and soul. From creamy risottos to indulgent pastas and warm, flaky tarts, these meals are the perfect antidote to cold days and nights. Whether you're cooking for yourself or sharing a meal with friends and family, these dishes are sure to bring joy to your winter table.